La Grotta Fall 2019 Richmond Restaurant Week menu
La Grotta - 529 E. Broad St., (804) 644-2466
Italian restaurant in downtown Richmond.
Three courses for $29.19 per person. $4.19 of every meal goes to Feed More.
Fall Richmond Restaurant Week is Oct. 21-27.
Choose one from each course.
Prosciutto e Burrata
Soft Mozzarella topped with Prosciutto di Parma
The classic Caesar salad
Mixed fresh greens with homemade balsamic dressing
Oven baked Oysters with parmesan cheese, savory bread crumbs,
garlic and olive oil
Zuppa del Giorno
Homemade soup of the day
Ravioli di Manzo al Burro e Salvia
Homemade beef ravioli in a butter and sage sauce
Homemade fettuccine with prosciutto, shallots and fresh basil in a tomato cream sauce
Petto di Pollo Siciliana
Sautéed chicken breast with eggplant, mozzarella cheese finished in a light brown sauce
Vitello ai Funghi Misti
Veal with mixed mushrooms in a veal stock
Sautéed filet of Chesapeake Chucklehead with yellow Peruvian peppers, asparagus and Pomegranate beurre blanc sauce
Lady fingers soaked in espresso and Marsala wine layered
with mascarpone cheese and shaved chocolate
Torta di Ananas e Rum
Homemade sponge cake with pineapple and Rum
Torta al Formaggio e Zucca
Homemade Pumpkin cheese cake